Blueberry Pancake Recipe
Discover the perfect Blueberry Pancake recipe! Fluffy, delicious pancakes with fresh blueberries, easy to make, and ideal for breakfast. Try it today!
Ingredients
- 1 1/2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup fresh blueberries
- 1 teaspoon vanilla extract optional
Instructions
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, mix the milk, egg, and melted butter.
- Combine wet and dry ingredients, stirring until just mixed.
- Fold in blueberries.
- Heat a non-stick skillet or griddle over medium heat and grease lightly.
- Pour 1/4 cup batter per pancake onto the skillet.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Serve hot with desired toppings.