Waffle Recipe with Pancake Mix
Enjoy a simple and delicious waffle recipe using pancake mix! This easy recipe yields light, crispy waffles quickly and effortlessly, perfect for breakfast or a tasty treat.
Ingredients
- 2 cups pancake mix
- 1 1/2 cups milk dairy or non-dairy
- 2 large eggs
- 1/4 cup vegetable oil or melted butter
- 1 teaspoon vanilla extract optional
- 1 tablespoon sugar optional
Instructions
- In a large mixing bowl, combine 2 cups of pancake mix with 1 1/2 cups of milk. Whisk until smooth. Add 2 large eggs, 1/4 cup of vegetable oil (or melted butter), and 1 teaspoon of vanilla extract. Optionally, mix in 1 tablespoon of sugar if desired. Whisk until well combined.
- Preheat the waffle iron according to the manufacturer’s instructions and lightly grease it with cooking spray or oil.
- Pour the batter onto the preheated waffle iron using a ladle or measuring cup. Close the waffle iron and cook for 3-5 minutes, or until the waffles are golden brown and crispy.
- Carefully remove the waffles and serve warm with your favorite toppings.